Our restaurant

Gourmet and regional dishes

SINCE 1959

A true destination, both for hotel guests and outside customers, our restaurant Le Cro-Bidou combines culinary diversity, quality local products and setting for a pleasant time with family.

Dishes prepared on-site in our kitchens according to our recipes

La Carte

All dishes on our menu are prepared on-site in our kitchens according to our own recipes, using high-quality ingredients. The exception is our ice cream and sorbet (Alpine ice cream). Gift vouchers must be used in full during your visit and are neither refundable nor exchangeable.

Entrées

Entrées and Salads

A selection of cold or hot starters

Gavotine Salad
/
14€

Green salad, homemade croutons, Abondance cheese, bacon bits.

Local products
Homemade pistachio terrine
/
15€

Green lentil salad, homemade onion jam, condiments.

Mimi's Cro-Bidou recipe
Our 12 snails
/
17€

Baked in the oven with parsley butter

The flavors of the earth, an echo of the undergrowth
Our six snails
/
9€

Baked in the oven with parsley butter

Snails from Chevenoz's snail
Plate of Dent d’Oche
/
19€

Assortment of local charcuterie

Local products
Plate of local ham
/
16€

16 months of aging

Local production ham
Salade gourmande du Cro-Bidou
/
20€

Green salad, diced goat cheese, tomatoes, red onions, dried meats, country ham, potatoes au gratin with reblochon cheese.

Local Products

Main dishes

Meats and fishes

Our selection of regional and gourmet dishes

Traditonal Savoy diots
/
25€

Potato mat, vegetables, country bacon gravy

"Simon Michoud"
Beef Filet
/
38€

Home made French fries and vegetables

With its seasonal sauce
Risotto Scallops
/
32€

Pan-fried scallops

Creamy Risotto and parmesan cheese
Lamb Meat
/
28€

Dauphinois gratin and vegetables

Lamb meat with its sauce
Veal escalope, Savoyard style
/
27€

Home made French Fries

Escalope Hoven Baked
Traditional Savoyard sausages
/
25€

Potato mat, vegetables, country bacon gravy

"Simon Michoud"

Cheeses

Fresh and local cheeses

Fresh country-style white cheese with your choice of
/
7€

Red berries, maple syrup or blueberries

Fresh cheese
Plain fresh country-style white cheese
/
6€

With its little pot of sugar

Fresh cheese
The cheesemaker’s platter
/
12€

Assortment of cheeses

Local products

Deserts

Seasonal deserts

Chocolate cake
/
11€

Custard, mango sorbet, fresh fruit

Local products
Pain perdu slice pan-baked
/
10€

Dulce de leche, homemade salted caramel ice cream, fresh fruit.

Local products
Double cream and Gruyère meringues
/
11€

Fresh fruit and coulis

Local products
Homemade blueberry pie
/
10€

Red fruit coulis, fresh fruit

Topped with custard
Homemade frozen nougat
/
9€

With candied fruit, red fruit coulis, fresh fruit

An old recipe

Specialties

Local dishes

Dishes

Selections of the day

On request

Abondance Valley cheese crust
/
20€

Traditional country bread, grilled bacon, farm-made Abondance cheese, green salad.

Baked
Baked reblochon Tartiflette
/
22€

Green Salad

Local products
Galette du “Cro-Bidou”
/
28€

Potato pancake with grated potatoes, bacon and fresh herbs, topped with tomme de Savoie cheese, crispy bacon chips, charcuterie board, green salad.

An old-fashioned recipe from our grandmother Marie Sylvie
Mini reblochon
/
28€

Local charcuterie platter, jacket potatoes, green salad.

Pan-fried
Savoyard Potato Fritters
/
25€

Local charcuterie platter, green salad.

"La Rissole"
Vallée d’Abondance berthouds
/
26€

Green lettuce

Local products

Specialties to share

Local products

Raclette Cheese
/
27€

On its traditional serving platter, a slate of local charcuterie, jacket potatoes, and green salad.

Price per person. Min. 2 person
Savoyard fondue with three farm cheeses
/
22€

You can accompany your fondue with one of our charcuterie platters.

(Price per person)

Kids Menu

Our dishes for children

A children's menu is available for children under 12. Some dishes may contain allergens; please consult our ingredients list. All our prices are net, including taxes and service.

Formule des petits montagnards 15€

Up to 12 years old

(One dish and one desert to choose from)

Slice of homemade terrine or small slate of country ham
/
Slice of cooked ham, French fries or tagliatelle with butter
/
Plain white cheese with its small pot of sugar
/
Minced steak, French fries or tagliatelle with butter
/
Chicken nuggets, French fries, or tagliatelle with butter
/
1 Scoop of Ice Cream
/

(ONE DISH ONLY 10 EUROS)

We offer a side of vegetables instead of fries or tagliatelle.

Or for an additional €5.
We are committed to providing balanced meals for our young customers.

Download our carte and menus

Carte, kids menus ...

All dishes on our menu are prepared on-site in our kitchens according to our own recipes, using high-quality ingredients, with the exception of our ice creams and sorbets (Alpine ice cream). Gift vouchers must be used in full during your visit and are neither refundable nor exchangeable.

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